Parlor Doughnuts

About

Parlor Doughnuts brought its proprietary layered doughnut recipe from Evansville, Indiana to Phoenix, and the Valley has embraced it wholeheartedly. Walking in feels like stepping back in time with the brand's signature bright and warm midcentury modern aesthetic. The layered doughnut — a cross between a croissant and a traditional donut — shines through in creative flavors like churro, turtle cheesecake, and blueberry lemonade. They also offer milkshakes, breakfast tacos, and even baked doughnut treats for dogs. Multiple Valley locations now serve the growing fan base.