The Salty Donut
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The Salty Donut arrived in Atlanta in 2023 from its Miami origins, bringing artisan donuts made with a proprietary 24-hour brioche dough process. The vintage diner-inspired aesthetic creates the perfect backdrop for enjoying their meticulously crafted creations like the Samoa Cookie and tres leches donuts. Their handcrafted coffee program and extended weekend hours (until 10pm Friday-Saturday) make them a social destination as much as a bakery. With two strategic Atlanta locations, The Salty has quickly established itself as a premier artisan donut destination.
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Miami-born in 2015, expanded to Atlanta in 2023. The 24-hour brioche dough process creates exceptionally rich donuts.
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